Traditional Masala Chai

Translation missing: en.products.product.price.regular_price ₹ 499.00
Translation missing: en.products.product.price.sale_price ₹ 499.00 Translation missing: en.products.product.price.regular_price ₹ 499.00
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This is a Vegetarian product

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Traditional Masala Chai

Traditional Masala Chai

Product description
Details
How to make
Product description

A celebratory curation of Indian spices,  our Masala chai is made with an exquisite blend of ginger, cardamom, nutmeg, black pepper, cinnamon, and clove, along with the freshest CTC tea from Assam

Details

Tea Strength: ⭐⭐⭐⭐⭐

Leaf Format: Loose CTC tea ( small rounded granules ) blended with 6 dry spices

Granule Size: A Mixture of medium to small granules. High-density & smaller granules exude more flavour in every spoon

Best Time to Have: Mornings. Mid-afternoon to Early evenings

Where It's Made: Our teas are manufactured in Assam, India.

How to make

STEP 1 : Bring 100ml of filtered water to boil in a pan

STEP 2 : Add a spoon ( around 2.5 gms) of tea leaves and let it simmer for 2 minutes

STEP 3 : Add milk & sugar to the pan as per taste and preference

STEP 4: Simmer for another 2-3 minutes and take the chai to a final boil

STEP 5 : Strain the chai and enjoy a refreshing experience

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